It's official...My mother-in-law is the worlds best cook!  I wanted to share this recipe on my blog because frankly I'm sick of writing down.  
1 Large Can of Whole Tomatoes 
1 to 2 Chipotles*
1 Teaspoon Garlic Powder
1 1/2 Teaspoon Cumin
1 1/2 Teaspoon of red vinegar
1 Teaspoon Season Salt
Cilantro** to taste
Blend in Blender, grab a bag of Tostitos scoops and enjoy!!
*Use canned chipotles.  The cans have a lot in them so I put the unused portions on a plate and freeze them, once their frozen I place them in a  ziplock bag for future use.  
**I use the whole bunch!  Put this in last as it will jam up your blender.
Yeilds about 2 or 3 cups.  I freeze in servable size containers for a quick snack!
So excited!
13 years ago
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